Ride Along: Joel Humphreys x Dirt Candy Wine x Earp Distilling Co
- Duration: 4 Hours (approx.)
- Location: Newcastle, NSW
- Product code: RASJOEL
Rub shoulders and bump tyres with the best in Newcastle’s culinary scene. Hosted by chef, Joel Humphreys (Scotties & Lost Boys Kebabs) with special guests Daniel Payne (Dirty Candy Wine) and Cameron Burns (Earp Distilling Co), this is a special one-off Newy Rides event.
Enjoy a progressive-lunch with a difference, by bike.
What is a progressive lunch?
Well firstly, it’s lunch (and we all know what that is). Each course is served at a each unique location/venue, closely related to the course being served. The Newy Rides difference is that we are travelling between courses by bike and the minds behind the menus are coming along for the ride as well.
Why?
This is your best chance to experience an event like no other in an intimate setting. Our goal is to give you a front-seat look at the back-of-house, meet the makers behind these local institutions and see Newcastle from their eyes.
